Pork Belly with Apple Sauce and Cracking

Pork Belly with Apple Sauce and Cracking

Nutritional Information

Typical Values per 100g per pie
ENERGY 1810 4350
PROTEIN 7.7
FAT - total 36.5 87.5
- saturated 16 38.4
CARBOHYDRATE 19.7 47.4
- sugars 1.8 4.3
SODIUM 180 453

Ingredients/ Allergens:
Pork Belly (47%), Wheat Flour, Margarine [animal fat, vegetable oil, water, salt, emulsifier (471, soy lecithin), acidity regulator (500, 330), colour (160a), antioxidant (306-soy)], Water, Apple Sauce [apples, sugar, lemon juice concentrate, stabiliser (440), antioxidant (300), Spices, eservativ ( 202, 224), Salt, Pepper.

Contains Wheat and Soy Products

Nutrition Information:
Serving size 220g

Storage instructions:
Store chilled at 4oC or freeze at -18oC
Do not freeze once defrosted
Best oven cooked from chilled