Pork Belly with Apple Sauce and Cracking
Nutritional Information
Typical Values | per 100g | per pie |
---|---|---|
ENERGY | 1810 | 4350 |
PROTEIN | 7.7 | |
FAT - total | 36.5 | 87.5 |
- saturated | 16 | 38.4 |
CARBOHYDRATE | 19.7 | 47.4 |
- sugars | 1.8 | 4.3 |
SODIUM | 180 | 453 |
Ingredients/ Allergens:
Pork Belly (47%), Wheat Flour, Margarine [animal fat, vegetable oil, water, salt, emulsifier (471, soy lecithin), acidity regulator (500, 330), colour (160a), antioxidant (306-soy)], Water, Apple Sauce [apples, sugar, lemon juice concentrate, stabiliser (440), antioxidant (300), Spices, eservativ ( 202, 224), Salt, Pepper.
Contains Wheat and Soy Products
Nutrition Information:
Serving size 220g
Storage instructions:
Store chilled at 4oC or freeze at -18oC
Do not freeze once defrosted
Best oven cooked from chilled