Pork Belly with Apple Sauce and Crackling
Nutritional Information
| Typical Values | per 100g | per pie |
|---|---|---|
| ENERGY | 1810 | 4350 |
| PROTEIN | 7.7 | |
| FAT - total | 36.5 | 87.5 |
| - saturated | 16 | 38.4 |
| CARBOHYDRATE | 19.7 | 47.4 |
| - sugars | 1.8 | 4.3 |
| SODIUM | 180 | 453 |
Ingredients/ Allergens:
Pork Belly (47%), Wheat Flour, Margarine [animal fat, vegetable oil, water, salt, emulsifier (471, soy lecithin), acidity regulator (500, 330), colour (160a), antioxidant (306-soy)], Water, Apple Sauce [apples, sugar, lemon juice concentrate, stabiliser (440), antioxident (300), Spices, eservativ (202, 224), Salt, Pepper.
Contains Wheat and Soy Products
Nutrition Information:
Serving size 220g
Storage instructions:
Store chilled at 4ºC or freeze at -18ºC
Do not refreeze once defrosted
Best oven cooked from chilled
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